Cinnamon is a bark of tree, which is so beneficial that it’s difficult to mention its qualities in such limited time duration. The main and primary functional of cinnamon which is added in our dishes is that it reduces cholesterol which gets accumulated and forms nodules in the body, and moreover it flushes out bad cholesterol. Cinnamon strengthens pancreas and controls sugar level in diabetic patients. Its other beneficial quality is that is it adds base to the voice by providing stability to vocals cords. If you work in voice processing, news or radio stations then cinnamon is a ‘must have’ for you. Basically it helps in reducing fat (cholesterol), controlling diabetes and strengthening other bodily functions.